1 business in Ubud
ExpatsList lists pharmacies providers in Ubud with language information when available. Many clinics and hospitals in expat-popular areas have English-speaking staff—check individual listings for contact details and community reviews.
Health insurance is strongly recommended for expats in Ubud. While some countries have public healthcare systems, private insurance gives you access to a wider range of pharmacies providers and shorter wait times.
Most expats prioritize finding a general practitioner and a pharmacy close to home. Browse our pharmacies listings in Ubud to find verified medical services, dental clinics, and pharmacies—many with ratings from other expats.
Art Cafe Bumbu Bali
Art Cafe Bumbu Bali is more than just a place to sip coffee; it’s a portal into the heart of Balinese culinary traditions. Chef Heinz von Holzen, the founder, offers cooking classes and market tours that are not to be missed. These experiences allow visitors to witness firsthand the authentic Balinese food culture, making them feel like part of the community. Located at Jl. Siligita No.101, Nusa Dua, the café is easily accessible and open from 9 AM to 6 PM daily. Whether you’re a food lover or simply curious about Balinese culture, this is a place that truly embodies the essence of *megibung* the tradition of sharing a meal and strengthening community bonds.
ORYn
ORYn, a culinary gem in central Ubud, offers a unique dining experience that marries raw refinement with bold flavors. Founded by Tom and Bina Philip, the restaurant’s open-fire kitchen and imaginative sips are a feast for the senses, making it a must-visit during the cooler months of Ubud. The philosophy of Smoke, Spice, and Spirits is reflected in dishes like charred cabbage and tiger prawns, which are cooked over flames, paired with carefully crafted cocktails that draw on botanical layers and natural affinities. For a taste that is both unforgettable and memorable, this place is definitely worth a visit. ORYn can be found at Jl. Monkey Forest, Ubud, with no specific pricing details provided. Open from 6 PM, Monday to Saturday, it’s a perfect spot to enjoy a meal with friends or a romantic dinner. The restaurant’s concept, which emphasizes the transformative power of the hearth, makes it a standout in Ubud’s culinary scene.
RISERVA
Step into a unique dining experience at RISERVA in Ubud, where the evening unfolds with seven distinct rituals. From the moment you arrive, the journey through gastronomy and culture is meticulously crafted, with only 16 guests each evening ensuring an intimate atmosphere. Chef Putu Armen’s focus on premium, expertly prepared cuts and the carefully selected wine collection by Bali’s Best Sommelier 2025, I Putu Erawan Ari Widhiantika, make RISERVA a must-visit for those seeking a refined steakhouse experience. The personal Wariga experience and the ceremonial Sabrage of Champagne mark the transition, while the Seven Knives and Seven Salts rituals add layers of tradition and authenticity. With its focus on quality and attention to detail, RISERVA offers a memorable evening in seven chapters, making it a standout in Ubud’s culinary landscape.
