Artteas
4.8 (258) Artteas, Jl. Hanoman No.1, Ubud, Gianyar Regency, Bali 80571, Indonesia ·Artteas is the first teahouse in Bali exclusively dedicated to the promotion of ... · 59 views ·
Cafés & Coffee Shops in Ubud
5 businesses in Ubud
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Ubud's café culture is a highlight of expat life here — the town has produced a remarkable concentration of excellent, creative coffee shops that go well beyond the standard warung cup. With 4 listed cafes, the scene is intimate but high quality, drawing on Bali's own excellent coffee-growing regions including Kintamani and Munduk. Clear Cafe is a Ubud institution that pairs its speciality coffee with a comprehensive vegetarian menu and an airy garden setting that doubles as a community hub where you'll overhear plans for retreats, gallery openings, and new businesses. Tucky Specialty Coffee brings a more focused single-origin approach, popular with coffee enthusiasts who want careful brewing methods over Instagram aesthetics. Artteas offers a tea-focused counterpoint to the coffee scene, serving premium Chinese and Taiwanese teas in a calming space suited for long reading sessions. Café pricing is extremely reasonable by Western standards — a quality espresso runs IDR 25,000–45,000 ($1.50–3.00). Free WiFi is nearly universal, making cafes the default office for Ubud's large digital nomad population.
5 businesses listed 80% have Google reviews
Showing 1-5 of 5 businesses
Partadana Warung, cafe & Eatery
5.0 (10) Partadana Warung, cafe & Eatery, Jl. Raya Ubud No.11, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia ·Partadana Warung, merupakan tempat kuliner kopi bali dan makanan ringan lain. Di... · 50 views
Tucky | Specialty Coffee & Brunch
4.8 (274) Tucky | Specialty Coffee & Brunch, Jl. Goutama Sel. No.15, Ubud, Gianyar Regency, Bali 80571, Indonesia ·Tucky is Specialty Coffee & Brunch cafe serving a range of Single Origin & Singl... · 49 views
Clear Cafe
4.3 (4090) Clear Cafe, Jl. Hanoman No.8, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia ·'Clear Café is located on strategic location, Hanoman street, Ubud. We are passi... · 49 views ·
Neka Art Museum
G753+2F7 Neka Art Museum, Jl. Raya Sanggingan Jl. Raya Campuhan, Kedewatan, Ubud, Gianyar Regency, Bali 80571, Indonesia ·Explore the art of Bali at Neka Art Museum.
Frequently Asked Questions
How do I find good restaurants in Ubud as an expat? +
ExpatsList features community-verified cafés & coffee shops businesses in Ubud, with Google ratings, reviews, and details like language support and dietary options. Filter by subcategory (restaurants, cafés, markets) to find exactly what you need.
Are food and dining options in Ubud expat-friendly? +
Many cafés & coffee shops businesses in Ubud cater to international visitors and expats. Look for listings marked with language information and expat-owner badges on ExpatsList to find places where communication is easiest.
What should I budget for dining out in Ubud? +
Dining costs vary widely in Ubud. Check our Cost of Living tool for average meal prices, or browse cafés & coffee shops listings with price range indicators to find options that fit your budget.
Expat tips for Cafés & Coffee Shops in Ubud
Try Bali-Grown Kintamani Coffee +
Many of Ubud's specialty cafes source directly from Kintamani volcano farms just an hour north of town. Ask your barista specifically for Kintamani single-origin — its distinctive bright, citrusy profile is unlike coffee you'll find elsewhere and supporting local farms is culturally important in Ubud's community.
Arrive Early for the Best Working Spots +
Clear Cafe and Tucky fill up fast with digital nomads, especially between 9am and noon. Arriving before 9am secures the best seats with reliable power outlets. Most cafes in Ubud are generous about long stays but during peak hours, ordering a second drink is good practice to justify extended table use.
Check Café Hours During Nyepi and Galungan +
Ubud's cafes observe Balinese Hindu holidays, particularly Nyepi (Day of Silence) when the entire island shuts down for 24 hours and Galungan, when some businesses close for ceremonies. Keep a Balinese calendar handy if you depend on cafes for your daily work routine — plan ahead with supplies at home for Nyepi.
What locals recommend in Ubud
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Art Cafe Bumbu Bali
Art Cafe Bumbu Bali is more than just a place to sip coffee; it’s a portal into the heart of Balinese culinary traditions. Chef Heinz von Holzen, the founder, offers cooking classes and market tours that are not to be missed. These experiences allow visitors to witness firsthand the authentic Balinese food culture, making them feel like part of the community. Located at Jl. Siligita No.101, Nusa Dua, the café is easily accessible and open from 9 AM to 6 PM daily. Whether you’re a food lover or simply curious about Balinese culture, this is a place that truly embodies the essence of *megibung* the tradition of sharing a meal and strengthening community bonds.
- $$$
ORYn
ORYn, a culinary gem in central Ubud, offers a unique dining experience that marries raw refinement with bold flavors. Founded by Tom and Bina Philip, the restaurant’s open-fire kitchen and imaginative sips are a feast for the senses, making it a must-visit during the cooler months of Ubud. The philosophy of Smoke, Spice, and Spirits is reflected in dishes like charred cabbage and tiger prawns, which are cooked over flames, paired with carefully crafted cocktails that draw on botanical layers and natural affinities. For a taste that is both unforgettable and memorable, this place is definitely worth a visit. ORYn can be found at Jl. Monkey Forest, Ubud, with no specific pricing details provided. Open from 6 PM, Monday to Saturday, it’s a perfect spot to enjoy a meal with friends or a romantic dinner. The restaurant’s concept, which emphasizes the transformative power of the hearth, makes it a standout in Ubud’s culinary scene.
- $$$$
RISERVA
Step into a unique dining experience at RISERVA in Ubud, where the evening unfolds with seven distinct rituals. From the moment you arrive, the journey through gastronomy and culture is meticulously crafted, with only 16 guests each evening ensuring an intimate atmosphere. Chef Putu Armen’s focus on premium, expertly prepared cuts and the carefully selected wine collection by Bali’s Best Sommelier 2025, I Putu Erawan Ari Widhiantika, make RISERVA a must-visit for those seeking a refined steakhouse experience. The personal Wariga experience and the ceremonial Sabrage of Champagne mark the transition, while the Seven Knives and Seven Salts rituals add layers of tradition and authenticity. With its focus on quality and attention to detail, RISERVA offers a memorable evening in seven chapters, making it a standout in Ubud’s culinary landscape.
