New Dining Destinations in Ubud: Norii Seminyak and Haidilao Bali

Ubud, Bali, is known for its lush landscapes and serene atmosphere, but the dining scene here is always evolving. As we approach the late summer season, two exciting new restaurants have opened their doors in the Ubud area, offering both locals and expats a taste of something new.

Norii Seminyak Begins Its Next Chapter
Norii, the beloved Japanese dining concept from Ubud, has expanded to Seminyak. Located within Wonderspace, this new venue offers a more compact dining experience for 34 guests. It continues the spirit of the original Norii, focusing on Japanese flavors and a modern dining atmosphere. With its intimate size and central Seminyak location, Norii is a perfect destination for a focused Japanese dining experience, whether for a casual meal or a special evening out.

Haidilao Bali
Haidilao Hot Pot, globally celebrated for its Sichuan hot pot culture, has brought its world-renowned tableside dining experience to Denpasar. Located in Living World Mall, Haidilao Bali offers a wide variety of simmered soup bases, premium meats, fresh seafood, and customisable dipping sauces. The venue also elevates the experience with signature customer perks, including dynamic noodle-pulling demonstrations, traditional face-changing performances, complimentary manicure services, and dedicated children’s play areas. This lively, all-round culinary event is a must-try for those seeking a unique dining experience in Bali.

The arrival of Norii Seminyak and Haidilao Bali adds new dimensions to the dining scene in Ubud, making it even more appealing for visitors and residents alike. As we move into the high season, these new restaurants offer a perfect choice for those looking to explore new culinary horizons.