Polish Food: Traditional Dishes and Culinary Traditions
Tips & GuidesTraditional Polish dishes: pierogi (potato-cheese/sauerkraut-mushroom dumplings pan-fried with onions), bigos (multi-meat hunter's stew simmered for days), żurek (fermented rye soup in bread bowls), Krakowska kiełbasa, dark rye bread, 12-dish Wigilia Christmas feast.