Cucina Mia

Cucina Mia Restaurant is a celebration of Italy's rich passion, culture, and culinary heritage. Embracing the essence of L'Autentica Cucina Italiana, the menu is crafted from the finest ingredients sourced from the Apennine Peninsula - Amalfi lemons, Vesuvius tomatoes, Umbriaco cheese soaked in red wine, San Daniele ham, Piedmont black truffles Mazara del Vallo red shrimps and fresh fishes directly from Sicilian fishing boats. Each dish tells a captivating story of tradition, complemented by exquisite desserts and an exceptional selection of wines.