Boccanera Pizzería y Cervecería

“Boccanera” honors the centuries-old tradition of pizza in its original place of birth …Napoli ! More than 48 hours of rising and banking in a wood-oven at 400°C … the result is a beautiful, soft, light and crunchy pizza. “Boccanera” stands out for the use of Italian 00 flours and products imported directly from Italy combinated with the freshness and genuineness of local product