Discover the Best Toronto Eats: A Local Food Writer’s Picks

As a bookshop owner in Toronto, I often find myself in the thick of the city's food scene. Whenever friends visit, I'm always on the lookout for the perfect spots that truly capture Toronto's unique culinary spirit. In this post, I share my top picks from a food writer's perspective, highlighting nine must-visit restaurants that locals and visitors alike should experience.

La Baciata

Opening in June 2026, La Baciata is a newcomer to Toronto's sandwich scene, but it quickly became a go-to for its innovative focaccia sandwiches. The family behind the restaurant, Enrico and Laura Dacasto, bring their expertise from Alba, Italy, where they started their baking journey in 1999. Laura starts baking the sourdough-based focaccia at 5 a.m. each morning, ensuring each sandwich is fresh and bursting with flavor.

La Baciata's focaccia is a standout, with its 48-hour fermentation and the 'kissed' technique that gives it a unique texture. The fillings range from classic stracciatella and burrata to more daring options like chicken parm, meatballs, and hot honey. The ingredients are even imported from Italy, adding to the authenticity of the experience. For a taste of Toronto's current obsession with big, over-the-top sandwiches, this is the perfect spot.

These nine restaurants not only offer delicious food but also reflect the city's diverse and evolving food landscape. If you're planning a visit or looking to explore more of Toronto's hidden gems, these spots are a must-try. Enjoy your culinary adventure!